OXYGEN CONTROL


Oxygen is essential to the life of organisms.

Good ventilation will result in a good decomposition of organic matter (if the other parameters are present). On the other hand, poor ventilation will trigger anaerobic processes that will produce bad odors! It is during the degradation phase (also known as "fermentation") that the mixture must be ventilated. Aeration can be done basically by flipping, or by means of static devices, such as aeration rails under the compost through which air is breathed into the mixture. This process reduces the time it takes to produce compost from more than 12 weeks to 6 to 8 weeks. In addition, in this configuration, the temperature rises faster and decreases more gradually.

Benefits

  • Saving time
  • Mastery of the process
  • Smell control

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